Darjeeling White Peony
Darjeeling White Peony tea, also known as Bai Mu Dan, is a rare and delicate white tea produced in the Darjeeling region of India. Unlike many teas that undergo extensive processing, this tea is minimally processed, with the leaves simply withered and sun-dried. This gentle method preserves the fine white hairs on the leaves and results in a tea with a light, complex, and nuanced flavor profile.
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